Sacher
Cocoa sponge cake filled with apricot and coated with chocolate.
Product Information
| Weight: | 0,81 kg |
| Portions: | 9 |
| Defrosting: | 1,5/2h |
| Storage: | 2 days |
| Cottura al Forno: | 180°C 4min |
| Cottura al Microonde: | Senza pirottino alluminio :congelato 50″, scongelato 20″ |
