Sunflowers mascarpone and walnuts
Ingredients: Durum wheat semolina , free range eggs 18.5%, water .
Ingredients (filling): Ricotta (whey , milk , salt, acidity regulator: citric acid), walnuts 15%, mascarpone 11% ( cream , acidity regulator: citric acid), Grana Padano DOP ( milk , salt, rennet, egg lysozyme), breadcrumbs ( soft wheat flour type “0”, water, salt, brewer’s yeast), salt, parsley.
May contain: peanuts, tree nuts, mustard, soya.
Product Information
| Storage time (-18 ° C): | 24 months |
| Weight per piece: | +/-25g |
| Recommended serving by weight: | 20 |
| Percentage of filling (%): | 61 |
