Bottoni with red shrimps
Ingredients: durum wheat semolina, barn eggs.
Ingredients (filling): Red shrimps bisque 60%, red shrimps 29%, bread crumbs, food-grade gelatin, chervil, pepper .
It may contain: mustard, soy.
Product Information
Storage time (-18 ° C): | 18 months |
Weight per piece: | 17-18 g |
Recommended serving by weight: | 110 g |
Yield per serving after cooking (%): | 15 |
Length of each piece: | 5.2 cm |
Height per piece: | 5.2 cm |
Percentage of pasta (%): | 33 |
Percentage of filling (%): | 67 |
Packaging: | 7 trays of 16 pieces each |