Scrigni® filled with “Squacquerone di Romagna DOP” cheese and tricolor chard
Ingredients: durum wheat semolina, barn eggs.
Ingredients (filling): Squacquerone di Romagna PDO 66%, piadina (soft wheat flour type “0”, milk, lard, eggs, salt, leavening agents, fresh cheese), cream, chard 5% tricolor, food gelatin of animal origin, salt, pepper.
May contain: mustard, soy.
Product Information
| Storage time (-18 ° C): | 18 months |
| Weight per piece: | 16-20 g |
| Recommended serving by weight: | 125 g |
| Yield per serving after cooking (%): | 20 |
| Length of each piece: | 38-47 mm |
| Height per piece: | 53-60 mm |
| Percentage of pasta (%): | 33 |
| Percentage of filling (%): | 67 |
| No. of servings per carton: | 16 |
