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Hotels Brioche alla crema
Soft dough, with natural yeast. Filled with the famous Bindi patisserie cream. Decorated with granulated sugar.
Product Information
Weight: Portion: 55g – UdV: 5,50 Kg Portions: 100 Defrosting: Do not defrost Oven: 180°C/190°C for about 25′ -
Intreccio nocciola
Hazelnut cream puff pastry
Product Information
Weight: Portion: 90g – UdV: 5,40 Kg Portions: 60 Defrosting: Do not defrost Storage: 180°C/190°C for about 25′ -
Multigrain Croissant
A crispy, flaky vegan croissant.
Product Information
Weight: 10 lbs. 9.3 oz. Portions: 60 servings Defrosting: Do not defrost Oven: 350°F for 25 minutes -
Principini
Principini Glassato Albicocca – 3012305
Principini Glassato Crema – 3012307
Principini Glassato Ciocream – 3012306
Principini Glassato Mix – 3012310Product Information
Weight: Portion: 35g Portions: 3kg Defrosting: Do not defrost Oven: 175°C for about 20-22′ -
Puff pastry croissant Intreccio lampone
Raspberry puff pastry
Product Information
Weight: Portion: 90g – UdV: 5,40 Kg Portions: 60 Defrosting: Do not defrost Storage: 180°C/190°C for about 25′ -
Vegan Croissant
A crispy, flaky vegan croissant.
Product Information
Weight: 7 lbs. 15 oz Portions: 48 servings Defrosting: Do not defrost Storage: Keep Frozen
