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Typical Neapolitan dessert, sponge soaked in rhum and filled with custard cream.
Product Information
Weight: |
1,60 kg |
Portions: |
10 |
Defrosting: |
1,5/2h |
Storage: |
2 days |
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Wafer filled with ricotta cream, chocolate chips and candied orange peel.
Product Information
Weight: |
1,20 kg |
Portions: |
10 |
Defrosting: |
1,5/2h |
Storage: |
2 days |
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14 chocolate éclairs 75g
LIST OF INGREDIENTS
Water, sugar, whole EGGS, chocolate 7.4%, (sugar, cocoa mass, cocoa butter, emulsifiers: E322, natural vanilla flavour), WHEAT flour, glucose syrup, rapeseed oil, starch, cocoa mass 2.1 %, BUTTER, whole MILK powder, WHEY, non-hydrogenated and fully hydrogenated palm oil, cocoa powder 0.5%, MILK cream, dextrose, EGGS yolk powder, skimmed MILK powder, MILK protein concentrate, egg white EGGS powder, FISH gelatin, MILK protein, salt, natural flavour, turmeric, emulsifiers: E471 – E472a, stabilizer: E340- E407. May contain soya and nuts.
Product Information:
Weight: |
75g |
Before unfreezing: |
15 months at -18ºC |
After unfreezing: |
48h00 at +4ºC |
Number of units per box: |
14 |
Net weight per box (kg): |
1,05 |
Gross weight per box (kg): |
1,23e |
Box size (mm): |
325x302x68 |
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Coconut shell filled with Coconut ice cream
Product Information
Weight: |
1,68 kg |
Portions: |
12 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
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14 coffee éclairs 75g
LIST OF INGREDIENTS
Water, sugar, whole EGGS, WHEAT flour, glucose syrup, starch, rapeseed oil, whole MILK powder, BUTTER, natural coffee flavour 1.4%, MILK WHEY, non-hydrogenated and fully hydrogenated palm oil, dextrose, EGG yolk powder, coffee extract 0.48%, MILK cream, EGGS white powder, skimmed MILK powder, MILK protein concentrate, instant coffee 0.13%, FISH gelatin, MILK protein, salt, natural flavouring, turmeric, emulsifiers : E471 – E472a, stabilizer: E340- E407. May contain soya and nuts.
Product Information:
Weight: |
75g |
Before unfreezing: |
15 months at -18ºC |
After unfreezing: |
48h00 at +4ºC |
Number of units per box: |
14 |
Net weight per box (kg): |
1,05 |
Gross weight per box (kg): |
1,23e |
Box size (mm): |
325x302x68 |
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Fior di latte gelato with rich coffee and pure cocoa swirl
Product Information
Weight: |
1 lb. 4 oz. |
Portions: |
6 servings |
Defrosting: |
Ready to serve |
Storage: |
Keep frozen |
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Cocoa sponge base with vanilla flavoured cream and chocolate drops, decorated with sour cherries and sour cherry sauce.
Product Information
Weight: |
o,99 kg |
Portions: |
9 |
Defrosting: |
1,5/2h |
Storage: |
2 days |
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Vanilla perfumed cream, topped with caramelized sugar.
Product Information
Weight: |
1,26 kg |
Portions: |
9 |
Defrosting: |
1,5/2h |
Storage: |
2 days |
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Vanilla cream and raspberry sauce, topped with berries and caramel.
Product Information
Weight: |
1,08 kg |
Portions: |
9 |
Defrosting: |
1,5/2h |
Storage: |
2 days |
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Coffee cream covered with caramelized sugar.
Product Information
Weight: |
1,26 kg |
Portions: |
9 |
Defrosting: |
1,5/2h |
Storage: |
2 days |
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Mousse with cream and forest fruits.
Product Information
Weight: |
100 g |
Portions: |
12 |
Defrosting: |
1.5/2 hours at room temperature |
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Mascarpone cream with chocolate and crushed macaroons.
Product Information
Weight: |
0,90 kg |
Portions: |
9 |
Defrosting: |
1,5/2h |
Storage: |
2 days |