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Showing 13–17 of 17 results

  • Soufflé al Pistacchio
    Individuals, Patisserie Individuals

    Soufflé al Pistacchio

    Soufflé al cioccolato con cuore al pistacchio liquido.

    Product Information

    Weight: 1,08 kg
    Portions: 12
    Defrosting: 2/3h
    Storage: 3 days
    Cottura al Forno: 180°C 4min
    Cottura al Microonde: Senza pirottino alluminio :congelato 50″, scongelato 20″
    Read more
  • Tartufo al limoncello
    Individuals, Semifreddo Ice Cream Individuals

    Tartufo al limoncello

    Lemon semifreddo ice cream with a liquid limoncello core coated with crushed meringue. Only with Italian lemons.

    Product Information

    Weight: UdV: 1,02 Kg – Portion: 85 g
    Portions: 12
    Defrosting: Do not defrost
    Service Suggestions: Ready to serve

     

    Read more
  • Tartufo classico
    Individuals, Semifreddo Ice Cream Individuals

    Tartufo classico

    Sabayon semifreddo ice cream and chocolate ice cream coated with crushed hazelnuts and cocoa.

    Product Information

    Weight: 1,02 kg
    Portions: 12
    Defrosting: Do not defrost
    Service Suggestions: Ready to serve

     

    Read more
  • Tartufo nocciola
    Individuals, Semifreddo Ice Cream Individuals

    Tartufo nocciola

    Hazelnuts semifreddo ice cream with a liquid chocolate core, coated with praline hazelnuts and crushed meringue.

    Product Information

    Weight: 0,90 kg
    Portions: 12
    Defrosting: Do not defrost
    Service Suggestions: Ready to serve

     

    Read more
  • TARTUFO PISTACCHIO
    Semifreddo Ice Cream Individuals

    TARTUFO PISTACCHIO

    Pistachio ice cream with a liquid pistachio core, coated with caramelized hazelnuts and crushed pistachio

    Product Information

    Weight: UdV: 0,90 Kg – Portion: 75 g
    Portions: 12
    Defrosting: Do not defrost
    Service Suggestions: Ready to serve

     

    Read more
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Office: St. “Ahmet Ramzoti”, Durres, Albania

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