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Chocolate Temptation
Chocolate cake made from Ecuador’s cocoa seeds, filled with chocolate and hazelnut cream and hazelnut crunch between two layers of cocoa sponge cake, covered with chocolate glaze.
Product Information
Weight: 1.30 kg Portions: 12 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days -
Chocolate trilogy
Creme al cioccolato amaro, bianco e al latte, con Pan di Spagna al cacao.
Product Information
Weight: 1.20 kg Portions: 12 Defrosting: 4/5 h Storage: 3 days -
COCCO NOCCIOLA
Hazelnut biscuit filled with coconut flavoured cream and hazelnut cream, decorated with grated coconut.
Product Information
Weight: 1.25 kg Portions: 12 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days -
CROSTATA FRUTTI DI BOSCO E MASCARPONE
A short pastry base with mascarpone mousse and mixed berries, decorated with crushed pistachios
Product Information
Weight: 1.35 kg Portions: 14 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 gg -
FRUTTI DI BOSCO
Short pastry filled with custard cream and berries.
Product Information
Weight: 1.30 kg Portions: 14 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days -
HAZELNUT PASSION
Short chocolate pastry with PGI Piedmont hazelnut cream. Decorated with pralinated hazelnut.
Product Information
Weight: 1.50 kg Portions: 14 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days -
Marengo tonda
Meringa farcita con crema al gusto vaniglia.
Product Information
Weight: 0.90 kg Portions: 12 Defrosting: Do not defrost Storage: Ready to serve -
MILLEFOGLIE
Puff pastry filled with custard cream
Product Information
Weight: 1.35 kg Portions: 11 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days -
Monterosa Cheesecake
Sponge cake layers, cream cheese with strawberry sauce and strawberries.
Product Information
Weight: 1,30 kg Portions: 12 Defrosting: 4/5 h Storage: 3 days -
PISTACCHIO E CIOCCOLATO
Hazelnut biscuit filled with pistachio cream and chocolate chips, decorated with chopped of pistachios and caramelized hazelnuts.
Product Information
Weight: 1.20 kg Portions: 12 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days -
Profiterol Bianco
Choux pastry filled with chocolate cream and topped with vanilla flavoured cream.
Product Information
Weight: 1.10 kg Portions: 8 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days
