• Brownie - Cocoa cookie with bits of chocolate 37g.  Gluten-Free

    Brownie – Cocoa cookie with bits of chocolate 37g. Gluten-Free

    Ingredients: sugar, eggs, sunflower oil, corn starch, water, dark chocolate 7.0% (sugar, cocoa mass min. 41%, cocoa butter, emulsifier: soy lecithins; aroma), low-fat cocoa 5%, glucose syrup, rice flour, humectant: glycerol; thickening agent: guar gum; salt, aroma, raising agent: sodium carbonates, sodium phosphates; acidity regulator: citric acid; preservative: potassium sorbate. May contain: milk, soy.

    Product Information:

    Energy value: 1635kj/390 kcal
    Fat (g): 17
    Carbohydrates (g): 56
    Carbohydrates (sugars): 34
    Fibre: 4.4
    Protein: 5.1
    Salt: 0.7
    Weight (g): 37g
  • Chocolate cake with orange zest 220g. Gluten-Free

    Chocolate cake with orange zest 220g. Gluten-Free

    Ingredients: eggs, sugar, sunflower oil, potato starch, dark chocolate 6% (sugar, cocoa mass, cocoa butter, emulsifier: lecithin from soy; aroma), orange zest 6% (orange zest, sugar, glucose and fructose syrup, acidity regulator: citric acid; preservative: potassium sorbate; aroma); water, modified starch, defatted cocoa 2.7%, corn flour, humectant: glycerol, sorbitols; egg white powder, cocoa oil powder, aroma, rice flour, raising agent: diphosphates, sodium bicarbonate, ammonium bicarbonate; emulsifier: mono- and diglycerides of fatty acids; maltodextrin, salt, thickening agent: xanthan gum; peas protein, acidity regulator: citric acid; preservative: potassium sorbate. May contain milk.

    Product Information:

    Energy value: 1770kj/423 kcal
    Fat (g): 23
    Carbohydrates (g): 50
    Carbohydrates (sugars): 29
    Fibre: 0.8
    Protein: 4.9
    Salt: 0.98
    Weight (g): 220g
  • Dark Bread 190g Gluten Free

    Dark Bread 190g Gluten Free

    Bread made from a mix of gluten-free flour.

    Developed specifically for people with gluten intolerance

    Ingredients: water, corn starch, rice flour, soy protein, rapeseed oil, thickening agents: hydroxypropyl methylcellulose, xanthan gum; Plantago psyllium fibre, glucose, yeast,salt, buckwheat flour, apple extract, acidity regulator: sodium acetates. May contain sesame

    Store in a dry, cool and shaded place.

    Consume within 48h after opening Packed in protective atmosphere

    Product Information:

    Energy value: 792kj/188 kcal
    Fat (g): 2.8
    Carbohydrates (g): 34
    Carbohydrates (sugars): 1
    Fibre: 5.3
    Protein: 3.6
    Salt: 1
    Weight (g): 190
  • Fusilli pasta 250g. Gluten-Free

    Fusilli pasta 250g. Gluten-Free

     Ingredients: corn starch, water, rice flour, pea protein isolate, salt, emulsifier: mono and diglycerides of fatty acids, thickening agent: E 464, acidity regulator: E575, colourant: beta carotene

    Product Information:

    Energy value: 1550kj/370 kcal
    Fat (g): 1
    Carbohydrates (g): 87
    Weight (g): 250g
  • Hamburger rolls with sesame 2x70g. Gluten-Free

    Hamburger rolls with sesame 2x70g. Gluten-Free

    Ingredients: water, corn starch, natural bread sourdough: water, rice flour; buckwheat flour, inverted sugar syrup, rice flour, apple fibre, rice starch, rapeseed oil, soy protein, sugar, salt, thickening agent: hydroxypropyl methylcellulose; yeast, apple extract, peas fibre, sesame seeds.

    140 g (2 pcs.)

    Store in a dry, cool and shaded place.

    Packed under protective atmosphere.

    Produced in Poland.

    Product Information:

    Energy value: 1028kj/243 kcal
    Fat (g): 3.2
    Carbohydrates (g): 1.7
    Carbohydrates (sugars): 52
    Fibre: 3.7
    Protein: 3.8
    Salt: 1.7
    Weight (g): 2x70g
  • Ladybugs 130g. Gluten-Free

    Ladybugs 130g. Gluten-Free

    Developed specifically for people with gluten intolerance.

    Ingredients: gluten-free wheat starch, partially hydrogenated vegetable fat (palm, rapeseed), eggs, chocolate peas 16% (cocoa mass, fat-reduced cocoa powder, cocoa butter, emulsifier: soy lecithin. Cocoa mass min. 45%), corn starch, sugar, glucose, thickening agent: guar gum, pectin, dietary fibre, emulsifier: mono and diglycerides of fatty acids, acidity regulator: E575; aroma. The following components are used on the area of the production plant: milk, nuts, celery, sesame.

    Store in a dry and cool place.

    Packed in protective atmosphere.

    Measurement unit: packaging

    Weight: 130g

    Product Information:

    Energy value: 2098kj/501 kcal
    Fat (g): 25
    Carbohydrates (g): 65
    Carbohydrates (sugars): 28
    Fibre: 1.9
    Protein: 3.3
    Salt: 0.24
    Weight (g): 130g
  • Lemon Cake 220g. Gluten-Free

    Lemon Cake 220g. Gluten-Free

     Ingredients: eggs, sugar, sunflower oil, potato starch, lemon zest 6% (lemon zest, sugar, glucose-fructose syrup, acidity regulator: citric acid; preservative: potassium sorbate; aroma); modified starch, water, corn flour, humectant: glycerol, sorbitols; egg white powder, coconut oil powder, aroma, rice flour, raising agent: diphosphates, sodium bicarbonate, ammonium bicarbonate; emulsifier: mono- and diglycerides of fatty acids; maltodextrin, salt, thickening agent: xanthan gum; pea protein, acidity regulator: citric acid; preservative: potassium sorbate. May contain milk.

    Product Information:

    Energy value: 1867kj/448 kcal
    Fat (g): 24
    Carbohydrates (g): 55
    Carbohydrates (sugars): 28
    Fibre: 1.3
    Protein: 4.3
    Salt: 1.17
    Weight (g): 220g
  • Long Rolls White 2x50g. Gluten-Free

    Long Rolls White 2x50g. Gluten-Free

    Ingredients: water, corn starch, natural bread sourdough starter 19%: rice flour; buckwheat flour, rice syrup, rice flour, apple fibre, rice starch, rapeseed oil, soy protein, sugar, salt, thickening agent: hydroxypropyl methylcellulose; yeast, apple extract, peas fibre. May contain sesame seeds, almonds

    Store in a dry, cool and shaded place. Consume within 48h after opening. Packed in protective atmosphere.

    Product Information:

    Energy value: 1010kj/239 kcal
    Fat (g): 3
    Carbohydrates (g): 47
    Carbohydrates (sugars): 4.8
    Fibre: 3.8
    Protein: 4.7
    Salt: 1.7
    Weight (g): 2x50g
  • Long Rolls with grains 2x50g. Gluten-Free

    Long Rolls with grains 2x50g. Gluten-Free

    Ingredients: water, corn starch, natural bread sourdough starter 19%: rice flour; grains 9 %: sunflower, linseed, chia; buckwheat flour, rice syrup, rice flour, apple fibre, rice starch, rapeseed oil, soy protein, sugar, salt, thickening agent: hydroxypropyl methylcellulose; yeast, apple extract, peas fibre.

    Store in a dry, cool and shaded place. Consume within 48h after opening. Packed in protective atmosphere.

    Product Information:

    Energy value: 1109kj/264 kcal
    Fat (g): 8.4
    Carbohydrates (g): 38
    Carbohydrates (sugars): 4.4
    Fibre: 5.9
    Protein: 5.8
    Salt: 1.4
    Weight (g): 2x50g
  • LOW CARB Low carbohydrate bread 190g. Gluten-Free

    LOW CARB Low carbohydrate bread 190g. Gluten-Free

    Ingredients: water, seeds (linen, sunflower, hemp), psyllium hulls, linseed flour, coconut flour, sunflower oil, egg white powder (from cage-free husbandry), apple fibre, yeast, milk thistle, fibre: citrus, bamboo; salt.

    Store in a dry, cool and shaded place.

    Product Information:

    Energy value: 1150kj/279 kcal
    Fat (g): 20
    Carbohydrates (g): 1.7
    Carbohydrates (sugars): 0.2
    Fibre: 19
    Protein: 13
    Salt: 0.8
    Weight (g): 190g
  • Penne pasta 250g. Gluten-Free

    Penne pasta 250g. Gluten-Free

    Ingredients: corn starch, water, rice flour, pea protein isolate, salt, emulsifier: mono and diglycerides of fatty acids, thickening agent: E 464, acidity regulator: E575, colourant: beta carotene

    Product Information:

    Energy value: 1550kj/370 kcal
    Fat (g): 1
    Carbohydrates (g): 87
    Weight (g): 250g
  • Pizza bases 2x150g. Gluten-Free

    Pizza bases 2x150g. Gluten-Free

    Ingredients: water, maize starch, sourdough 19%: rice flour, water; buckwheat flour, invert sugar syrup, rice flour, apple fibre, rice starch, sunflower oil, soya protein, sugar, salt, thickeners: hydroxypropylmethylcellulose, guar gum; yeast, fibre: pea, plantain. May contain sesame.

    Bake with the ingredients for 5-8 minutes at 220-230°C.

    Ready-to-eat product. To be consumed within 48h after opening.

    Product Information:

    Energy value: 926kj/219 kcal
    Fat (g): 3.2
    Carbohydrates (g): 42.6
    Carbohydrates (sugars): 3.3
    Fibre: 3.1
    Protein: 3.4
    Salt: 1.69
    Weight (g): 150g