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Ispirazione al Mandarino
This exclusive, single-serving semifreddo features a rich, crunchy chocolate cookie base and a delicious cream made with late-season Ciaculli mandarins, providing chefs with inspiration and creativity for decoration and plating.
Product Information
Weight: Porzione: 110 g Portions: 9 Defrosting: Defrosting 1,5-2 hrs at room temperature Storage: Storage in refrigerator 2 days -
Marengo tonda
Meringa farcita con crema al gusto vaniglia.
Product Information
Weight: 0.90 kg Portions: 12 Defrosting: Do not defrost Storage: Ready to serve -
MILLEFOGLIE
Puff pastry filled with custard cream
Product Information
Weight: 1.35 kg Portions: 11 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days -
Mini croissant butter
Mini butter (21%) croissant
Product Information
Weight: Portion: 25 g – UdV: 3,75 kg Portions: 150 Defrosting: Do not defrost Oven: 180°C for about 20′ -
Morbida di Stelle
Product Information
Weight: 1,25 kg Portions: 12 Defrosting: 4/5 h Storage: 3 days -
MULTI CEREALI
Butter (19%) croissant with cereals
Product Information
Weight: Portion: 80 g – UdV: 4,80 Kg Portions: 60 Defrosting: Do not defrost Oven: 180°C/190°C for about 25′ -
PISTACCHIO E CIOCCOLATO
Hazelnut biscuit filled with pistachio cream and chocolate chips, decorated with chopped of pistachios and caramelized hazelnuts.
Product Information
Weight: 1.20 kg Portions: 12 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days -
Profiterol Bianco
Choux pastry filled with chocolate cream and topped with vanilla flavoured cream.
Product Information
Weight: 1.10 kg Portions: 8 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days -
Profiterol scuro in vassoio
Choux pastry filled with vanilla flavoured cream and topped with chocolate cream.
Product Information
Weight: 1.30 kg Portions: 8 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days -
Puff pastry croissant Intreccio lampone
Raspberry puff pastry
Product Information
Weight: Portion: 90g – UdV: 5,40 Kg Portions: 60 Defrosting: Do not defrost Storage: 180°C/190°C for about 25′ -
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Selva Nera
Layers of sponge cake filled with cream, black cherries and chocolate cream topped with chocolate.
Product Information
Weight: 1.15 kg Portions: 12 Defrosting: Defrosting 4-5 hrs at room temperature Storage: 3 days
