-
Meringue filled with vanilla flavoured cream.
Product Information
Weight: |
0,68 kg |
Portions: |
9 |
Defrosting: |
do not defros |
Service Suggestions: |
ready to serve |
-
Meringue filled with dark chocolate cream, made out of Santo Domingo’s cocoa mass.
Product Information
Weight: |
0,68 Kg |
Portions: |
9 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve after 5 – 10 min |
-
Una base di gustoso crumble al burro accoglie la freschezza della cake al limone con crema pasticcera al limone, una delicata mousse alla vaniglia e panna fresca avvolti da un’elegante glassa dorata.
-
Red soft sponge cake filled with cream cheese icing decorated with red sponge cake crumbs.
Product Information
Weight: |
Portion: 105g – UdV: 0,63Kg |
Portions: |
6 |
Defrosting: |
1,5/2h |
Storage: |
2 days |
-
Vanilla and strawberry ice cream decorated with raspberry, blackberry and chocolate.
Product Information
Weight: |
0,48 kg |
Portions: |
6 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
-
La croccantezza del crumble al burro abbraccia una delicata crema cheesecake con panna fresca e un geleè al lampone e fragola, per una sinfonia di gusti unica.
-
Cocoa sponge cake filled with apricot and coated with chocolate.
Product Information
Weight: |
0,81 kg |
Portions: |
9 |
Defrosting: |
1,5/2h |
Storage: |
2 days |
Cottura al Forno: |
180°C 4min |
Cottura al Microonde: |
Senza pirottino alluminio :congelato 50″, scongelato 20″ |
-
Coffee semifreddo ice cream with vanilla flavoured core topped with crushed cocoa sponge.
Product Information
Weight: |
0,84 kg |
Portions: |
12 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
-
Nougat semifreddo ice cream topped with crushed praline hazelnuts.
Product Information
Weight: |
UdV: 0,90 Kg – Portion: 75 g |
Portions: |
12 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
-
Almond semifreddo, decorated with toasted Sicilian almond.
Product Information
Weight: |
0,960 kg |
Portions: |
12 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
-
Mint semifreddo ice cream with a chocolate semifreddo core.
Product Information
Weight: |
1,02 kg |
Portions: |
12 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
-
Soufflé con cuore di cioccolato fuso
Product Information
Weight: |
1,20 kg |
Portions: |
12 |
Defrosting: |
2/3h |
Storage: |
3 days |
Cottura al Forno: |
180°C 4min |
Cottura al Microonde: |
Senza pirottino alluminio :congelato 50″, scongelato 20″ |