Showing 73–84 of 145 results

  • Lemon Ripieno

    Refreshing lemon sorbetto served in the natural fruit shell.

    Product Information

    Weight:  3 lbs. 9.6 oz.
    Portions:  12 servings
    Defrosting:  Ready to serve
    Storage: Keep frozen

     

  • Limoncello Flute

    Refreshing lemon gelato made with lemons from Sicily, swirled together with Limoncello sauce

    Product Information

    Weight: 1 lb. 12.2 oz
    Portions:  8 servings
    Defrosting:  Ready to serve
    Storage: Keep frozen

     

  • LINGUINE PRECOOKED

    Ingredients: durum wheat semolina, water, salt.

    Product Information

    Storage time (-18 ° C): 24 months
    Weight of a nest: 30 g
    Recommended serving by weight: 200 g
    Yield per serving after cooking (%): 12
    Length of each piece: 245 mm
    Diameter of one piece: 2.5 mm
    Packaging: 3 bags x 1 Kg
    No. of servings per carton: 20
  • Man in black

    Vanilla flavoured ice cream

    Product Information

    Weight: Portion: 40 g – UdV: 0,48 Kg
    Portions: 12
    Defrosting: Do not defrost
    Service Suggestions: Ready to serve

     

  • Marengo tonda

    Meringa farcita con crema al gusto vaniglia.

    Product Information

    Weight: 0.90 kg
    Portions: 12
    Defrosting: Do not defrost
    Storage: Ready to serve
  • Marron Glaces

    Marroni canditi e purea di marroni 40%, 2.5 lt

    Abbinamenti consigliati:

    Gocce cioccolato
    Salsa al rhum

     

  • MERINGA

    Meringue filled with vanilla flavoured cream.

    Product Information

    Weight: 0,68 kg
    Portions: 9
    Defrosting: do not defros
    Service Suggestions: ready to serve

     

  • MERINGA AL CIOCCOLATO

    Meringue filled with dark chocolate cream, made out of Santo Domingo’s cocoa mass.

    Product Information

    Weight: 0,68 Kg
    Portions: 9
    Defrosting: Do not defrost
    Service Suggestions: Ready to serve after 5 – 10 min

     

  • MILLEFOGLIE

    Puff pastry filled with custard cream

    Product Information

    Weight: 1.35 kg
    Portions: 11
    Defrosting: Defrosting 4-5 hrs at room temperature
    Storage: 3 days
  • Mini croissant butter

    Mini butter (21%) croissant

    Product Information

    Weight: Portion: 25 g – UdV: 3,75 kg
    Portions: 150
    Defrosting: Do not defrost
    Oven: 180°C for about 20′
  • Monterosa Cheesecake

    Sponge cake layers, cream cheese with strawberry sauce and strawberries.

    Product Information

    Weight: 1,30 kg
    Portions: 12
    Defrosting: 4/5 h
    Storage: 3 days

     

  • MULTI CEREALI

    Butter (19%) croissant with cereals

    Product Information

    Weight: Portion: 80 g – UdV: 4,80 Kg
    Portions: 60
    Defrosting: Do not defrost
    Oven: 180°C/190°C for about 25′