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Pistachio’s and ricotta’s cream between soft sponges, decorated with chopped pistachios and hazelnuts.
Product Information
Weight: |
1,10 kg |
Portions: |
12 |
Defrosting: |
4/5 h |
Storage: |
3 days |
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Vanilla and strawberry ice cream decorated with raspberry, blackberry and chocolate.
Product Information
Weight: |
0,48 kg |
Portions: |
6 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
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La croccantezza del crumble al burro abbraccia una delicata crema cheesecake con panna fresca e un geleè al lampone e fragola, per una sinfonia di gusti unica.
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Cocoa sponge filled with apricot and coated with chocolate.
Product Information
Weight: |
0.80 kg |
Portions: |
10 |
Defrosting: |
Defrosting 4-5 hrs at room temperature |
Storage: |
3 days |
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Cocoa sponge cake filled with apricot and coated with chocolate.
Product Information
Weight: |
0,81 kg |
Portions: |
9 |
Defrosting: |
1,5/2h |
Storage: |
2 days |
Cottura al Forno: |
180°C 4min |
Cottura al Microonde: |
Senza pirottino alluminio :congelato 50″, scongelato 20″ |
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Scampi, also known as Norway lobster, is one of Europe’s most prized crustaceans and is celebrated for its delicate yet intense. Our Scrigni are generously-sized pasta pieces whose contains no less than 27% scampi for a mouth-watering experience.
Ingredients: durum wheat semolina, barn eggs.
Ingredients (filling): scampi 27%, ricotta, broth, mascarpone cheese, breadcrumbs, extra-virgin olive oil, salt, onion, garlic, chives, rosemary, pepper, food gelatine.
Product Information
Storage time (-18 ° C): |
18 months |
Weight per piece: |
16-20 g |
Recommended serving by weight: |
125 g |
Yield per serving after cooking (%): |
20 |
Length of each piece: |
53-60 mm |
Weight per piece: |
38-47 mm |
Percentage of pasta (%): |
33 |
Percentage of filling (%): |
67 |
Packaging: |
7 trays of 16 pieces each |
No. of servings per carton: |
16 |
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Layers of sponge cake filled with cream, black cherries and chocolate cream topped with chocolate.
Product Information
Weight: |
1.15 kg |
Portions: |
12 |
Defrosting: |
Defrosting 4-5 hrs at room temperature |
Storage: |
3 days |
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Coffee semifreddo ice cream with vanilla flavoured core topped with crushed cocoa sponge.
Product Information
Weight: |
0,84 kg |
Portions: |
12 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
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Nougat semifreddo ice cream topped with crushed praline hazelnuts.
Product Information
Weight: |
UdV: 0,90 Kg – Portion: 75 g |
Portions: |
12 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
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Almond semifreddo, decorated with toasted Sicilian almond.
Product Information
Weight: |
0,960 kg |
Portions: |
12 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
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Mint semifreddo ice cream with a chocolate semifreddo core.
Product Information
Weight: |
1,02 kg |
Portions: |
12 |
Defrosting: |
Do not defrost |
Service Suggestions: |
Ready to serve |
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Succo di limone 15%, 2.5 lt
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