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TRADITIONAL TRIANGLE SPINACH-CHEESE PIE (FROZEN)
Product Information:
Weight/Pcs: 225g Pcs/ Box: 40 Measure Unit: pcs -
TRIANGLE PIE WITH CHEESE FILLING (FROZEN)
Product Information:
Weight/Pcs: 190g Pcs/ Box: 40 Measure Unit: pcs -
TUTTI COLOUR DOTS
Soft dough filled with delicious cocoa cream and decorated with a layer of dark coating and sprinkles on top.
Product Information
Weight: 75g Portions: 36 Defrosting: Defrost at ambient for 20-25 minutes Storage: 20-25 -
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TWIST PIE WITH SPINACH (FROZEN)
Product Information:
Weight/Pcs: 220g Pcs/ Box: 40 Measure Unit: pcs -
TWIST PIE WITH SPINACH-CHEESE (FROZEN)
Product Information:
Weight/Pcs: 220g Pcs/ Box: 40 Measure Unit: pcs -
Twitty
Dairy ice cream.
Product Information
Weight: Portion: 40 g – UdV: 0,48 Kg Portions: 12 Defrosting: Do not defrost Service Suggestions: Ready to serve -
Vanilla flavored ÉCLAIR
14 vanilla flavored éclairs 75g
LIST OF INGREDIENTS
Water, sugar, whole EGGS, glucose syrup, BUTTER, WHEAT flour, starch, whole MILK powder, rapeseed oil, WHEY, dextrose, EGG yolk powder, non-hydrogenated and fully hydrogenated palm oil, MILK cream , EGGS white powder, skimmed MILK powder, vanilla flavor 0.1e%, MILK protein concentrate, FISH gelatin, salt, MILK protein, spent vanilla powder 0.06%, natural flavour, turmeric, emulsifiers: E471 – E472a, stabilizer: E340- E407. May contain soya and nuts.
Product Information
Weight: 75g Before unfreezing: 15 months at -18ºC After unfreezing: 48h00 at +4ºC Number of units per box: 14 Net weight per box (kg): 1,05 Gross weight per box (kg): 1,23e Box size (mm): 325x302x68 -
Vegan Croissant
A crispy, flaky vegan croissant.
Product Information
Weight: 7 lbs. 15 oz Portions: 48 servings Defrosting: Do not defrost Storage: Keep Frozen -
VUOTO
Plain butter (21%) croissant
Product Information
Weight: Portion: 80 g – UdV: 4,00 Kg Portions: 50 Defrosting: Do not defrost Oven: 180°C/190°C for about 25′ -
YELLOW TAGLIOLINE
Ingredients: durum wheat semolina, barn eggs, water, salt.
Product Information
Storage time (-18 ° C): 24 months Weight of a nest: 22 g Recommended serving by weight: 100 g Yield per serving after cooking (%): 70 Length of each piece: 260 mm Weight per piece: 3 mm Packaging: loose-packed pasta No. of servings per carton: 15 -
